Eggs, avo and green pepper on rye bread

I don’t know about you guys, but breakfast / brunch is my favourite meal of all time. I love eggs and avocado and brown bread and yoghurt and coffee! It’s even better when you are catching up with friends you haven’t seen for a while and I normally go for brunch after the gym on Saturdays (third-wheeling with my friend and her boyfriend).

This is what I had for breakfast this morning. It’s really simple and lots of healthy stuff in it.

You need:

  • 1 slice organic sunflower seed bread
  • 2 eggs – scrambled
  • Half an avocado
  • A third of a green pepper chopped up into thick bits to sprinkle on top.

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